How to Cook Perfect Pecel kelopo
Pecel kelopo.
You can cook Pecel kelopo using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients of Pecel kelopo
- It's 10 potong of ikan asap.
- Prepare 8 iris of tempe, bumbui.
- It's 4 potong of tahu, bumbui.
- It's 2 buah of terong, kupas, potong.
- Prepare 1 cup of kelapa parut.
- You need 4 butir of kemiri, goreng.
- It's 1 ruas of kencur.
- It's 4 lembar of daun jeruk.
- Prepare 3 buah of cabe keriting.
- Prepare 5 buah of cabe rawit.
- Prepare 1/2 sdt of terasi.
- It's Secukupnya of garam.
- It's Secukupnya of gula.
Pecel kelopo step by step
- Kukus ikan asap, tahu, tempe, terong, kelapa parut, dan cabe keriting..
- Uleg kemiri, kencur, daun jeruk, cabe keriting, cabe rawit, terasi, gula, dan garam. Masukkan kelapa parut dan tambahkan sedikit air, aduk rata..
- Tata sebagian ikan asap, terong, tahu, dan tempe di atas sambal sambil ditekan dengan ulekan. Siap disajikan dengan nasi hangat..
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